by Debbie | Sep 8, 2010 | grape harvest, hudson valley harvest, hudson valley wine country
Harvest has begun and is in full swing here in the Hudson Valley. August 25th began the harvest when Clinton Vineyards harvested their Seyval. (click here for video)Baco Noir at Slate Hill Vineyards @ Benmarl WineryJust about one week later Benmarl Winery...
by Debbie | Sep 8, 2010 | grape harvest, hudson valley harvest, hudson valley wine country
Harvest has begun and is in full swing here in the Hudson Valley. August 25th began the harvest when Clinton Vineyards harvested their Seyval. (click here for video) Baco Noir at Slate Hill Vineyards @ Benmarl Winery Just about one week later Benmarl Winery harvested...
by Debbie | Sep 30, 2009 | benmarl winery, hudson valley harvest, new york grape harvest, seyval processing, shawangunk wine trail
Matt Spaccarelli of Benmarl Winery uses a aerometer to measure brix levels in processing Seyval
by Debbie | Sep 30, 2009 | benmarl winery, hudson valley harvest, new york grape harvest, seyval processing, shawangunk wine trail
Matt Spaccarelli of Benmarl Winery uses a aerometer to measure brix levels in processing Seyval
by Debbie | Sep 30, 2009 | benmarl winery, hudson valley harvest, new york grape harvest, seyval processing, shawangunk wine trail
Matt Spaccarelli of Benmarl Winery uses a aerometer to measure brix levels in processing Seyval
by Debbie | Sep 30, 2009 | benmarl winery, hudson valley harvest, new york grape harvest, seyval processing, shawangunk wine trail
Matt Spaccarelli of Benmarl Winery uses a aerometer to measure brix levels in processing Seyval