I do make a mean Corned Beef and it is so easy to do. This corned beef was made with a bottle of Stoutridge Vidal Blanc. All you need is a crock pot and you are good to go.
In the crock pot place your rinsed off corned beef and any veggies you might want. I usually add onions, cabbage and carrots. Add a bottle of Stoutridge Vidal Blanc. For the seasonings I use a disposal tea bag filter and add about 10 whole cloves, garlic, bay leaf, 10 peppercorns, pinch coriander seeds and10 mustard seeds. Let it cook for about 8 hours on low and you will have a nice dinner when you return. Serve it with pint of Guinness.