by Debbie | May 21, 2012 | traminette, whitecliff vineyard and winery
For Mother’s Day I was spoiled and my wonderful husband cooked for me a Portuguese Clam Bake and paired it with a 2010 Whitecliff Traminette. Lucky for him this was a one pot deal.Ingredients:1 lb Choirzo1 red bell pepper sliced3 lbs potatoes sliced...
by Debbie | May 21, 2012 | traminette, whitecliff vineyard and winery
For Mother’s Day I was spoiled and my wonderful husband cooked for me a Portuguese Clam Bake and paired it with a 2010 Whitecliff Traminette. Lucky for him this was a one pot deal.Ingredients:1 lb Choirzo1 red bell pepper sliced3 lbs potatoes sliced thin1lb...
by Debbie | May 18, 2012 | douro valley, port, porto, travel to Portugal, wine tour Portugal
There are three primary zones of production in the Douro for Port. The Baixo Corgo region where Regua produces lighter wines due to the cooler, wetter weather it experiences and represent 45% of Douro’s plantings. As you travel further inland to Cima...
by Debbie | May 18, 2012 | douro valley, port, porto, travel to Portugal, wine tour Portugal
There are three primary zones of production in the Douro for Port. The Baixo Corgo region where Regua produces lighter wines due to the cooler, wetter weather it experiences and represent 45% of Douro’s plantings. As you travel further inland to Cima Corgo,...
by Debbie | May 18, 2012 | douro valley, port, porto, travel to Portugal, wine tour Portugal
There are three primary zones of production in the Douro for Port. The Baixo Corgo region where Regua produces lighter wines due to the cooler, wetter weather it experiences and represent 45% of Douro’s plantings. As you travel further inland to Cima Corgo,...
