For most everyone in the tasting room—and particularly on the patio on this don’t-forget-the-sunscreen kind of day—it is simply a perfect Sunday: A few locally brewed craft beer samples and lots of laughs with friends before the work week starts.    For Brandon Wurtz...

My Week With Ed Hitzel

Unless you are in South Jersey you won’t know who Ed Hitzel is.  I didn’t know who he was until a few weeks ago myself. I’m a newbie down here and just learning to find my way. Chef Michael Dangelo of 2 Mile Restaurant, Ed Hitzel and me Ed is the MAN...