by Debbie | Nov 25, 2013 | Stuffed Cabbage
Now that we are gearing up for a big Turkey dinner, I thought I’d share with you my first and successful attempt at Stuffed Cabbage. Now you have something to prepare when you are sick of the leftover turkey.Being of Hungarian descent, (my grandfather was from...
by Debbie | Nov 21, 2013 | cava, Gewurtztraminer, pinot noir, thanksgiving wine, White Bordeaux
Thanksgiving is just around the corner and I hope you will be home enjoying family and friends with some good wine selections. I spend Thanksgiving with one of my close childhood friends and of course I am in charge of the wine. (I bring an appetizer, mashed potatoes...
by Debbie | Nov 19, 2013 | Captain Lawrence Brewing
It’s gray and damp, a chilly mist discouraging most outdoor activity. The formerly dazzling fall foliage has been reduced to a wet, messy nuisance. It’s not quite the holiday season, and the Giants and Jets don’t provide much of a reason to tune in. For many, this...
by Debbie | Nov 18, 2013 | robibero 2012 cabernet franc, robibero family vineyards
You know how they say, a little wine in the food a little wine for the cook. That is just what I did when I uncorked the bottle of Robibero 2012 Cabernet Franc. A young wine that I feel needs some time in the bottle. It had some nuances of voilets and plum with...
by Debbie | Nov 14, 2013 | Chateau Grand Jean, White Bordeaux
It was the first day of Summer 8 years ago when Summer our Boykin Spaniel came into our lives. In honor of her anniversary we celebrated with this 2011 Chateau Grand Jean White BordeauxWhite Bordeaux is usually a blend of Semillon and Sauvignon Blanc which are the...