Cooking with Wine

I find myself with a large amount of veggies from the CSA this past week.  Veggies I normally don’t cook, so I did some surfing on the internet to see if I could come up with a soup that would somewhat use some of the leeks, 8lbs of potatoes, parsnips and...

Cooking with Wine

I find myself with a large amount of veggies from the CSA this past week.  Veggies I normally don’t cook, so I did some surfing on the internet to see if I could come up with a soup that would somewhat use some of the leeks, 8lbs of potatoes, parsnips and...

Cooking with Wine

I find myself with a large amount of veggies from the CSA this past week.  Veggies I normally don’t cook, so I did some surfing on the internet to see if I could come up with a soup that would somewhat use some of the leeks, 8lbs of potatoes, parsnips and...

Amarone – The Gentle Giant Awakens

I recently attended the Amarone Families tasting in New York City and was privileged to taste Amarone from 1988 – 2007 with 12 producers.  Of course I preferred the older vintages which were priced at $300.If you aren’t familiar with Amarone, it’s...

Amarone – The Gentle Giant Awakens

I recently attended the Amarone Families tasting in New York City and was privileged to taste Amarone from 1988 – 2007 with 12 producers.  Of course I preferred the older vintages which were priced at $300.If you aren’t familiar with Amarone,...