Hudson Valley Wine Goddess
Taking The Intimidation Out Of WineFun Wine Facts For Your Thanksgiving Conversation
Happy Turkey Day! I hope you are enjoying a fun filled day with your friends and family. Here are some fun wine facts to talk about, if you run out of things to talk about during the holiday weekend Enjoy! Courtesy of: Tiziano WIne
Notes From the Captain Lawrence Tasting Room The Captain’s Log: Giving Thanks, Bringing Beer
Frost Monster on the loose! We’ve teased the coming of this imperial stout for months as it hibernated in the fermenter and in rum barrels, and it’s finally ready in time for the holidays. The barrel-aged Monster is available in 750 ml bottles and on draft Wednesday...
Stuffed Cabbage My Way
Now that we are gearing up for a big Turkey dinner, I thought I'd share with you my first and successful attempt at Stuffed Cabbage. Now you have something to prepare when you are sick of the leftover turkey.Being of Hungarian descent, (my grandfather was from...
5 Wines for Your Thanksgiving Day Table
Thanksgiving is just around the corner and I hope you will be home enjoying family and friends with some good wine selections. I spend Thanksgiving with one of my close childhood friends and of course I am in charge of the wine. (I bring an appetizer, mashed potatoes...
Notes From the Captain Lawrence Tasting: Room Where the Beers Are
It’s gray and damp, a chilly mist discouraging most outdoor activity. The formerly dazzling fall foliage has been reduced to a wet, messy nuisance. It’s not quite the holiday season, and the Giants and Jets don’t provide much of a reason to tune in. For many, this...
Robibero 2012 Cabernet Franc with Quinoa Stuffed Peppers
You know how they say, a little wine in the food a little wine for the cook. That is just what I did when I uncorked the bottle of Robibero 2012 Cabernet Franc. A young wine that I feel needs some time in the bottle. It had some nuances of voilets and plum with...
Your Guide to the Craft Beverage Producers in the Hudson Valley
