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Measuring Brix

by Debbie | Sep 30, 2009 | benmarl winery, hudson valley harvest, new york grape harvest, seyval processing, shawangunk wine trail

Matt Spaccarelli of Benmarl Winery uses a aerometer to measure brix levels in processing Seyval

Measuring Brix

by Debbie | Sep 30, 2009 | benmarl winery, hudson valley harvest, new york grape harvest, seyval processing, shawangunk wine trail

Matt Spaccarelli of Benmarl Winery uses a aerometer to measure brix levels in processing Seyval

Measuring Brix

by Debbie | Sep 30, 2009 | benmarl winery, hudson valley harvest, new york grape harvest, seyval processing, shawangunk wine trail

Matt Spaccarelli of Benmarl Winery uses a aerometer to measure brix levels in processing Seyval

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