by Debbie | Feb 28, 2024 | wine, winephabet street
Welcome to another engaging episode of Winephabet Street, where the world of wine becomes more accessible, one letter at a time. In this episode, we’re delving into the letter “P” with a focus on Petit Manseng, a varietal that may not be on every...
by Debbie | Feb 24, 2024 | chilean wine, wine
On a cold and damp winter night, the kind that calls for warmth and comfort both in ambiance and on the plate, we whipped up some homemade tomato soup and grilled cheese and bacon and paired it with 2019 Primus – The Blend. The Blend was a perfect companion to...
by Debbie | Feb 12, 2024 | wine
Since Valentine’s Day falls mid-week this year, there’s a unique opportunity to stretch the festivities beyond just one day. Rather than limiting the celebration to February 14th, why not embrace the entire week, culminating with weekend brunch? This...
by Debbie | Feb 7, 2024 | wine
My first romance with Sherry was as a judge at a 3-day wine competition in New York City. The wines entered were from all over the world. On the last day, I had a flight of Sherry. I never really knew Sherry as an after-dinner drink like I knew Port. I’ll never forget...
by Debbie | Jan 31, 2024 | wine
In December, on Winephabet Street, we learned about the Orange Muscat grape with our special guest, Andrew Quadi of Quadi Winery. Nestled in Madera, California, Andrew and his wife have been crafting exceptional wines since the late ’70s, transitioning from an...
