by Debbie | Sep 24, 2009 | hudson valley grape harvest, new york grape harvest, seyval grape harvest, shawangunk wine trail, whitecliff vineyard
This past weekend Whitecliff Vineyards harvested Seyval. Seyval is the main ingredient in their signature wine “Awosting White.” This year they purchased a floatclear which makes the process go a bit quicker as you will see explained in the video...
by Debbie | Sep 24, 2009 | hudson valley grape harvest, new york grape harvest, seyval grape harvest, shawangunk wine trail, whitecliff vineyard
This past weekend Whitecliff Vineyards harvested Seyval. Seyval is the main ingredient in their signature wine “Awosting White.” This year they purchased a floatclear which makes the process go a bit quicker as you will see explained in the video...
by Debbie | Sep 24, 2009 | hudson valley grape harvest, new york grape harvest, seyval grape harvest, shawangunk wine trail, whitecliff vineyard
This past weekend Whitecliff Vineyards harvested Seyval. Seyval is the main ingredient in their signature wine “Awosting White.” This year they purchased a floatclear which makes the process go a bit quicker as you will see explained in the video...
by Debbie | Sep 21, 2009 | adair vineyards, hudson valley harvest, hudson valley wine, nectarine wine, shawangunk wine trail, stone fruit wine, wine making
Marc Stopkie owner/winemaker of Adair Vineyards is known for his Peche wine, made from Hudson Valley white peaches. In fact, his Peche had the highest score at this years Hudson Valley Wine Competition. The creation of the Peche was an experiment. It began a while ago...
by Debbie | Sep 21, 2009 | adair vineyards, hudson valley harvest, hudson valley wine, nectarine wine, shawangunk wine trail, stone fruit wine, wine making
Marc Stopkie owner/winemaker of Adair Vineyards is known for his Peche wine, made from Hudson Valley white peaches. In fact, his Peche had the highest score at this years Hudson Valley Wine Competition. The creation of the Peche was an experiment. It began a while ago...
by Debbie | Sep 21, 2009 | adair vineyards, hudson valley harvest, hudson valley wine, nectarine wine, shawangunk wine trail, stone fruit wine, wine making
Marc Stopkie owner/winemaker of Adair Vineyards is known for his Peche wine, made from Hudson Valley white peaches. In fact, his Peche had the highest score at this years Hudson Valley Wine Competition. The creation of the Peche was an experiment. It began a while ago...
