by Debbie | Nov 29, 2018 | Golden Bordeaux
My first taste of Golden Bordeaux was with Sauternes two years ago when I walked into a Bordeaux tasting in New York City. Everyone was gathered at the many Bordeaux tables and in the back of the room was an area with 5 different Sauternes for tasting and nobody in...
by Debbie | Nov 26, 2018 | italian wine
Often times when I go into the wine shop to grab a bottle I will head towards what I know. If I’m cooking Italian I will look for Sangiovese. I was never quite sure about red wines with the d’Abruzzo label. I didn’t know much about the region or the winemaking. In...
by Debbie | Nov 19, 2018 | winephabet street
Welcome to Winephabet Street Season 1 Episode 16 P is for Picpoul de Pinet. Winephabet Street is a monthly series where Lori Budd of Draceana Wines and myself work our way through the alphabet exploring wine and wine regions on letter at a time. The show is live on...
by Debbie | Nov 14, 2018 | thanksgiving wine, Uncategorized
When I think of Thanksgiving wine I usually think of white or Pinot Noir, but recently I’ve begun to think outside of the box. I’m getting bored with the originals. Don’t get me wrong, I love my Pinot Noir and Chardonnay, but I like to try wines that are different,...
by Debbie | Nov 12, 2018 | hudson valley wine, seyval blanc
Seyval Blanc is a French-American white hybrid grape that grows very well in the Hudson Valley. I have to be honest here, I’ve always thought of it as producing an okay wine and I might be stretching at that. That is, until I tasted Benmarl’s 2017 Seyval Blanc and was...
