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Winter Warmth with Spanish Reds: Stay Cozy with Beronia Graciano & Dominio Fournier

Winter Warmth with Spanish Reds: Stay Cozy with Beronia Graciano & Dominio Fournier

by Debbie | Mar 6, 2024 | spanish wines, wine

  The winter isn’t over; March can be difficult, and there’s nothing quite like the warmth and comfort a glass of red wine can provide. Let’s warm up with Spain’s renowned wine regions to explore two beautiful reds that promise to elevate your March...
Petit Manseng: The Rising Star of Virginia Winemaking

Petit Manseng: The Rising Star of Virginia Winemaking

by Debbie | Feb 28, 2024 | wine, winephabet street

Welcome to another engaging episode of Winephabet Street, where the world of wine becomes more accessible, one letter at a time. In this episode, we’re delving into the letter “P” with a focus on Petit Manseng, a varietal that may not be on every...
A Perfect Pairing: Primus The Blend 2019 and Comfort Food on a Winter Night

A Perfect Pairing: Primus The Blend 2019 and Comfort Food on a Winter Night

by Debbie | Feb 24, 2024 | chilean wine, wine

On a cold and damp winter night, the kind that calls for warmth and comfort both in ambiance and on the plate, we whipped up some homemade tomato soup and grilled cheese and bacon and paired it with 2019 Primus – The Blend. The Blend was a perfect companion to...
Celebrate Love All Week with Albert Bichot Crémant de Bourgogne Brut Réserve

Celebrate Love All Week with Albert Bichot Crémant de Bourgogne Brut Réserve

by Debbie | Feb 12, 2024 | wine

Since Valentine’s Day falls mid-week this year, there’s a unique opportunity to stretch the festivities beyond just one day. Rather than limiting the celebration to February 14th, why not embrace the entire week, culminating with weekend brunch? This...
Love and Lustau: A Valentine’s Toast with Cream East India Solera Sherry

Love and Lustau: A Valentine’s Toast with Cream East India Solera Sherry

by Debbie | Feb 7, 2024 | wine

My first romance with Sherry was as a judge at a 3-day wine competition in New York City. The wines entered were from all over the world. On the last day, I had a flight of Sherry. I never really knew Sherry as an after-dinner drink like I knew Port. I’ll never forget...
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