Hudson Valley Wine Goddess
Taking The Intimidation Out Of WineSauvignon Blanc
Sauvignon Blanc..it's a fantastic, crisp, citrusy, white wine. In my opinion, the best Sauvignon Blancs are from New Zealand. Recently my UPS driver delivered me two wonderful 2005 Sauvignon Blancs. One was from New Zealand and one was from South Africa. (Keep in mind...
What’s an AVA
An AVA is an American viticultural area. That means it has been recognized and defined by Federal regulators to include a specific geographical area as a wine-growing region.AVA’s were first established by law in 1973, the regulations governing them were finalized in...
Long Island Wine Country
Not to far away, if you can handle the LIE, is the Long Island Wine Country. Its maritime climate, geography and soil characteristics provide ideal conditions for producing wines of exceptional quality.On a recent visit with friends to LI Wine Country we stayed at my...
Tasting Tips
Here are some wine tasting tips I am going to share with you. In addition, always keep water with you in the car. Not only to clear your palate, but to keep you hydrated. Wine Tasting TipsEat before you come to the tasting. There are many wines to try...the munchies...
Wine & Tuna
Viognier...this is a white wine that is very aromatic. You will experience enticing aromas of orange blossom, white peach, green apple and spice. Full, luscious layers of ripe melon, honeyed pear and tropical fruit intermingle with fresh citrus to refresh the palate....
Barrels Barrels and more Barrels
Ever wonder what gives the Pinot Noir the earthy taste. Was the finish on your Chardonnay buttery? One Chardonnay have a more buttery finish than the other. All these taste and aromas come from the Barrel. Since new barrels impart more flavors to the wine than...
Your Guide to the Craft Beverage Producers in the Hudson Valley
