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  • About
    • About Debbie
    • Work With Debbie
    • Debbie in the Press
  • Blog
    • Podcast
    • Video
  • Wine Seminars
    • Winephabet Street
  • Wine & Food Pairing Guide
  • Contact
  • Tapping The Hudson Valley
  • Trio North Wildwood
10 Years of Hudson Valley Restaurant Week

10 Years of Hudson Valley Restaurant Week

by Debbie | Mar 7, 2016 | hudson valley restaurant week

Hudson Valley Restaurant Week begins today and I can’t believe it has 10 years since the initial launch. Personally, I’ve been with Hudson Valley Restaurant week since they launched.   Me and my sister Donna A little over 10 years ago I had lunch with...
10th Anniversary of Hudson Valley Restaurant Week Kickoff on Periscope

10th Anniversary of Hudson Valley Restaurant Week Kickoff on Periscope

by Debbie | Feb 25, 2016 | hudson valley, hudson valley restaurant week

I  can’t believe it’s been 10 years since the launch of Hudson Valley Restaurant Week.  What a fantastic event it has grown to be.  The event begins Monday, March 7 and runs until Sunday March 20, 2016. Three-course luncheons are...

We Met Over a Keegan Ale

by Debbie | Apr 5, 2012 | Cathryn's Tuscan Grill, Cold Spring, hudson valley restaurant week

It was the Hudson Valley Restaurant Week Kick-Off event, I was fumbling a plate, a glass and my camera, deciding what Keegan Ale I was going to try.  Cathryn was talking to the gentleman about the beer.  I asked her how the beer tasted and ended up having the...

We Met Over a Keegan Ale

by Debbie | Apr 5, 2012 | Cathryn's Tuscan Grill, Cold Spring, hudson valley restaurant week

It was the Hudson Valley Restaurant Week Kick-Off event, I was fumbling a plate, a glass and my camera, deciding what Keegan Ale I was going to try.  Cathryn was talking to the gentleman about the beer.  I asked her how the beer tasted and ended up having...

We Met Over a Keegan Ale

by Debbie | Apr 5, 2012 | Cathryn's Tuscan Grill, Cold Spring, hudson valley restaurant week

It was the Hudson Valley Restaurant Week Kick-Off event, I was fumbling a plate, a glass and my camera, deciding what Keegan Ale I was going to try.  Cathryn was talking to the gentleman about the beer.  I asked her how the beer tasted and ended up having the...

We Met Over a Keegan Ale

by Debbie | Apr 5, 2012 | Cathryn's Tuscan Grill, Cold Spring, hudson valley restaurant week

It was the Hudson Valley Restaurant Week Kick-Off event, I was fumbling a plate, a glass and my camera, deciding what Keegan Ale I was going to try.  Cathryn was talking to the gentleman about the beer.  I asked her how the beer tasted and ended up having the...
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