Hudson Valley Wine Goddess
Taking The Intimidation Out Of WineAn Afternoon With Tiffany Robibero & Kristop Brown
You don’t realize how much you miss a place until Covid restricted you from visiting. I love the Hudson Valley and it will always be my home. My first time out visiting in September since the pandemic hit I found myself at Robibero Winery. Robibero holds a special...
Winephabet Street Season 2 Episode 20 – T is for Tavel
Winephabet Street is a monthly series where Lori Budd of Draceana Wines and I work our way through the alphabet exploring wine and wine regions one letter at a time. The show is live on the third Monday at 8pm and is free, but you must register to attend. Put it on...
What’s New in the World of Cava
Cava I feel is the best kept sparkling wine secret. It tastes good, it’s made in the traditional method and comes in a good price point! Recently there have been some changes in the regulatory process of Cava. Nothing big, but for the consumer, we will be able to have...
Winephabet Street Season 2 Episode 19 – S is for Sancerre
Welcome to Winephabet Street Season 2 Episode 29- S is for Sancerre. Winephabet Street is a monthly series where Lori Budd of Draceana Wines and I work our way through the alphabet exploring wine and wine regions one letter at a time. The show is live on the third...
Blaufränkisch – Can’t Spell it, Can’t Pronounce it, But Drink It!
Blaufränkisch, what a name for a grape. When I started on this wine journey, I couldn’t pronounce Blaufränkisch let alone spell it. Let’s begin by breakdown the pronunciation, you don’t have to learn to spell it, but you have to open your palate to it and drink it....
Winephabet Street R is for Riesling with Stu Smith of Smith-Madrone Winery
Welcome to Winephabet Street Season 2 Episode 18- R is for Riesling. Winephabet Street is a monthly series where Lori Budd of Draceana Wines and I work our way through the alphabet exploring wine and wine regions one letter at a time. The show is live on the third...






