Fall Prosecco Cocktail with Nino Franco

Fall Prosecco Cocktail with Nino Franco

It’s fall and nothing smells like fall more like apples and cinnamon with a crisp autumn breeze. I want to thank Will Rogers at Donna White PR for feeding into my new sabering habit, (yes I’m addicted) by sending me a bottle of Nino Franco Rustico NV...
Prosecco Fermented in the Bottle

Prosecco Fermented in the Bottle

I always thought Prosecco was tank fermented which is called Charmat method and besides the grapes that is what set Prosecco apart from Champagne. I was incorrect because 5% of Prosecco is made with the second fermentation done in the bottle similar to the method they...
The Truth About Prosecco Superiore

The Truth About Prosecco Superiore

Prosecco is probably the most popular sparkling wine these days and it’s been around for centuries. What is Prosecco Superiore and what makes it different. It’s all about the classification and where the grapes are grown.   Prosecco DOC is produced in 9 provinces from...
What I learned on the First “National Prosecco Day”

What I learned on the First “National Prosecco Day”

Yes there is a day to celebrate everything!  On Saturday, August 13 we celebrated Prosecco with the first National Prosecco Day.  I thought it was fitting to  celebrate at the pool with a bottle of Riondo Prosecco Spago Nero.   One of the things I loved was this small...