Hudson Valley Wine Goddess
Taking The Intimidation Out Of Wine
Harveys Bristol Cream – Not Your Grandmothers Drink
When you think about Sherry, what first comes to mind? For me it was always cooking. That is what I used sherry for. It wasn’t until I judged the Ultimate Wine Competition that I found a new love for Sherry. It was a sherry flight and I doubted myself as a judge...
Exitus – Bold and Fearless
Looking for something different to bring to that New Years Eve party? You want to begin the new year right and in a badass way with class. Bring a bottle of 2017 Exitus Bourbon Barrel Aged Red wine to the party. The bottle is classy, a Wild West whiskey bottle out of...
Get Your Cabernet Franc on Today – Happy #CabFrancDay
Happy #CabFrancDay! December 4th is the day we celebrate all things Cabernet Franc. A day to celebrate the father of Cabernet Sauvignon and one of the blending grapes of Bordeaux wine. Lori and Michael Budd of Dracaena Wines began Cabernet Franc Day a few years back...
San Marzano It’s Not All About the Tomatoes
What is the first thing that comes to mind when you hear the word San Marzano? Tomatoes, right? I do, nice juicy sauce tomatoes that make great sauce. Well there is more to the name than tomatoes, there is wine and a wine region. Where is San Marzano Located in...
Thanksgiving Wine Recommendations
I can’t believe we are talking Thanksgiving, but it is around the corner, like next week. Got me thinking, I taste many wines throughout the year and many of them will pair well with your Thanksgiving and Holiday meals. I know Thanksgiving is about the turkey, and you...
Heinz Frischengruber of Domäne Wachau on Tradition is Experience
I recently had lunch with Heinz Frischengruber the winemaker and oenologist at Domäne Wachau. In case you are not familiar, Domäne Wachau is located in Austria and known for its outstanding Gruner Veltliner and Riesling wine. Our lunch took place just after the Hudson...
Your Guide to the Craft Beverage Producers in the Hudson Valley
